Prune Yogurt Spice Loaf
Mix ingredients and place in a large glass jar.
Recipe Summary Prune Yogurt Spice Loaf
A very delicious loaf with prunes and oats with maple syrup essence make it a wonderful addition to your tea or coffee time.
Ingredients | Easy Prune Mui Recipe1 cup all-purpose flour1 cup quick cooking oats1 ½ teaspoons baking powder1 teaspoon ground ginger½ teaspoon baking soda½ teaspoon grated nutmeg½ teaspoon ground cloves1 cup plain yogurt1 cup chopped pitted prunes½ cup white sugar2 eggs, beaten1 teaspoon maple syrupDirectionsPreheat oven to 350 degrees F (175 degrees C). Grease a 9x5x3-inch loaf pan.Mix flour, oats, baking powder, ground ginger, baking soda, nutmeg, and cloves together in a bowl.Whisk yogurt, prunes, sugar, and eggs together in a large bowl; add flour mixture and stir. Fold maple syrup into the mixture; pour into prepared loaf pan.Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 40 minutes. Cool in the pans for 5 minutes before removing from pan to a wire rack to cool completely.Info | Easy Prune Mui Recipeprep: 15 mins cook: 40 mins additional: 20 mins total: 1 hr 15 mins Servings: 12 Yield: 1 9-inch loaf
TAG : Prune Yogurt Spice LoafBread, Quick Bread Recipes, Fruit Bread Recipes,
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