Thai Green Curry Chicken
Chicken kabab or fried chicken kabab which is well garnished with onion, lemon and chilli slices and lettuce leaves in a white ceramic bowl with white bg.
Recipe Summary Thai Green Curry Chicken
In this quick and easy recipe that never fails, the chicken stays moist and tender. Serve over jasmine rice for a satisfying meal.
Ingredients | Green Chicken Kabab1 pound skinless, boneless chicken breast halves - cut into 1 inch cubes1 tablespoon dark soy sauce1 tablespoon all-purpose flour2 tablespoons cooking oil2 tablespoons green curry paste2 green onions with tops, chopped3 cloves garlic, peeled and chopped1 teaspoon fresh ginger, peeled and finely chopped2 cups coconut milk1 tablespoon fish sauce1 tablespoon dark soy sauce2 tablespoons white sugar½ cup cilantro leaves, for garnishDirectionsInfo | Green Chicken Kababprep: 20 mins cook: 40 mins total: 1 hr Servings: 4 Yield: 4 servings
TAG : Thai Green Curry ChickenWorld Cuisine Recipes, Asian, Thai,
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