Simple Way to Bob's Steel Cut Oats Nutrition

Cranberry, Cinnamon, And Brown Sugar Steel Cut Oats

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Recipe Summary Cranberry, Cinnamon, And Brown Sugar Steel Cut Oats

I love instant oatmeal 'raisins and spice' flavor, but I wanted better oats, so this is my own twist. This recipe is not 'quick,' but if you make this large amount, you can refrigerate in small storage containers for a quick and easy snack or meal. This oatmeal taste great hot but even tastes good cold when you are on the go.

Ingredients | Bob's Steel Cut Oats Nutrition

8 cups water

2 cups steel-cut oats

1 dash salt

1 cup whole milk

⅓ cup brown sugar

1 tablespoon butter, melted

1 teaspoon ground cinnamon

1 cup dried cranberries

Directions

Bring water to a boil in a large pot. Stir oats into boiling water and cook at a boil until the mixture begins to thicken, about 5 minutes. Season oats mixture with salt; stir.

Reduce heat to low and simmer oats until beginning to soften, about 20 minutes.

Stir milk, brown sugar, melted butter, and cinnamon together in a bowl with a whisk until smooth; stir into the oats mixture. Continue cooking the oats until tender, 10 to 15 minutes more.

Stir cranberries into the oatmeal to distribute throughout the mixture; cook just until the berries are warmed, 2 to 3 minutes.

Info | Bob's Steel Cut Oats Nutrition

prep: 5 mins cook: 40 mins total: 45 mins Servings: 8 Yield: 8 servings

TAG : Cranberry, Cinnamon, And Brown Sugar Steel Cut Oats

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Bob's Steel Cut Oats Nutrition / They contain 29g of carbs and also provide a healthy amount of calcium, magnesium, iron, antioxidants, and b vitamins.