Caribbean Rum Punch
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Recipe Summary Caribbean Rum Punch
This delicious concoction is the traditional rum punch recipe used in the West Indies, passed down for years. The old rhyme goes, 'One of sour, two of sweet, three of strong, four of weak.' Any fruit juice can be used. Serve chilled over ice, with fruit garnishes and a sprinkling of grated nutmeg.
Ingredients | Caribbean Spice Gainesville Menu1 cup fresh lime juice2 cups simple syrup3 cups amber rum4 cups orange juice4 dashes bittersfreshly grated nutmegDirectionsIn a pitcher, combine lime juice, simple syrup, rum and orange juice. Add a few dashes of bitters and some grated nutmeg to taste. Serve chilled over ice.Info | Caribbean Spice Gainesville Menuprep: 10 mins total: 10 mins Servings: 20 Yield: 20 (4 ounce) servings
TAG : Caribbean Rum PunchDrinks, Punch Recipes, Adult Punch Recipes,
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Caribbean Spice Gainesville Menu : The lunch specials are especially popular, as you can get a huge serving for less than $10 a meal.
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