Steps to Prepare Chocolate Salted Caramel Cake Recipe Uk

Cranberry-Apple Cake With Salted Caramel Glaze

In a large bowl combine flour, both sugars, cocoa, baking powder, baking soda and salt.

Recipe Summary Cranberry-Apple Cake With Salted Caramel Glaze

I always look forward to apple season so I can make this delicious, moist cake. The addition of dried cranberries makes it perfect for fall holidays. The salted caramel glaze is the crowning touch!

Ingredients | Chocolate Salted Caramel Cake Recipe Uk

3 cups all-purpose flour

2 cups white sugar

1 ½ cups vegetable oil

3 large eggs

2 teaspoons vanilla extract

1 teaspoon baking soda

1 teaspoon salt

2 ½ cups diced apples

1 cup chopped pecans

¾ cup dried cranberries

1 cup light brown sugar

½ cup butter

¼ cup milk

1 teaspoon vanilla extract

½ teaspoon salt

Directions

Preheat the oven to 350 degrees F (175 degrees C). Grease a tube pan.

Place flour, white sugar, oil, eggs, vanilla extract, baking soda, and salt in a mixing bowl. Beat using an electric mixer until smooth. Stir in apple, pecans, and cranberries until well blended. Pour batter into the prepared pan.

Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 1 hour. Remove from the oven and set aside.

Combine brown sugar, butter, and milk in a small saucepan. Bring mixture to a rolling boil over high heat; continue to boil, stirring occasionally, for 5 minutes. Remove from heat. Stir in vanilla extract and salt.

Pour glaze over the hot cake. Let cake sit in the pan to cool and for glaze to set, about 2 hours.

Remove cake from the pan. Place onto a plate, top-up; the glaze may puddle around the bottom edge of the cake. Serve when completely cool.

Info | Chocolate Salted Caramel Cake Recipe Uk

prep: 15 mins cook: 1 hr 10 mins additional: 2 hrs total: 3 hrs 25 mins Servings: 12 Yield: 1 tube cake

TAG : Cranberry-Apple Cake With Salted Caramel Glaze

Desserts, Fruit Dessert Recipes, Apple Dessert Recipes,